Its getting colder now folks so why not turn your porridge into an exciting breakfast by using cocoa!!

  • Chop one banana
  • organic rolled oats
  • coconut milk
  • warm slowly
  • add pumpkin, sunflower and chai seeds
  • sprinkle with cocoa powder upto 1 tsp
  • If you have a sweet tooth then some honey 🙂

Filling, creamy, chocolatey and good for you!

















Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.