Its getting colder now folks so why not turn your porridge into an exciting breakfast by using cocoa!!

  • Chop one banana
  • organic rolled oats
  • coconut milk
  • warm slowly
  • add pumpkin, sunflower and chai seeds
  • sprinkle with cocoa powder upto 1 tsp
  • If you have a sweet tooth then some honey 🙂

Filling, creamy, chocolatey and good for you!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 

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