HOW TO MAKE A HEALTHY GINGERBREAD HOUSE FOR CHRISTMAS

by Danielle Parkinson | Dec 5, 2017 | News, Tips

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TO MAKE THE DOUGH

Ingredients:
6 3/4 cups whole wheat flour
3 1/2 teaspoons ground ginger
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
1/2 teaspoon ground cardamom
1 1/2 cups organic butter
1 1/2 cups coconut sugar
3 large free-range eggs
3/4 cup robust, dark molasses

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