Brazil Nut Pesto + Chickpea Flatbread

By Danielle Parkinson June 9, 2015 No Comments

The warm weather is here to stay, which means that the farmer’s markets are booming with fresh and flavorful fruits and veggies. One of my favorite finds this time of year is the artichoke, a vegetable that’s packed with nutrients and gives you just a hint of sweetness. Make sure to pay attention to that when you make this recipe!